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Mark-up or Margin, what is the difference?

"I need 25% margin to be profitable" you say. "So why don't you price to achieve that margin?" I ask. "Your 25% mark-up is actually a 20% margin!" It usually takes half an hour plus a calculator and several scraps of paper before they agree that they are pricing their product/service 5% lower than they intended.

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Original article copyright © the author Michael Anderson of Train Me to be a CEO.

 

 

 

 

 

 

 

 

Small Business Senior Manager Training

Your Key to SuccessSuccess

Mark-up or Margin, are you confused?

I am sure most of my readers check the search words used by visitors to their website. I do almost every day, and there are some very revealing and frankly shocking facts which emerge. Perhaps the most shocking is the fact that the commonest type of search which finds my site goes something like "What markup do I need for a 25% margin?" 

"Why", you ask, "do you find that shocking?" The answer simply put is that it shocks me that business owners are struggling with the concept of margin when it is the basis of almost all business analysis, and if they don't understand it, they are putting their business at serious risk. To understand why let me give you a real life example.

I worked with an HVAC contractor in the mid west and early in our relationship  he showed me his financials prepared by his CPA. This CPA had done a great job of presentation and had carefully separated variable and fixed costs, and the contractor showed me that his fixed costs were running at a smidgin over 25% of sales. "I use a minimum markup factor of 1.3 or 30%, so why don't I make a profit?"

If you don't already see his error, you must read on because this is very important!

"You got the first part right," I said, "If your fixed costs are at 25% of sales, your margin must be greater than 25% for you to make a profit. Unfortunately, a markup of 30% is a margin of only 23.08%, so at that markup you must lose money."  And, yes, he was losing money!

It took us only a few days to correct the problem, put in place a proper pricing structure, and he was off on the right track. A year later his margin was nearly 27%, guaranteeing a profit, but with improvements in processes which cut his fixed costs to 21% he ended up with a net 6.0% on the bottom line. 

For the more mathematical reader it is simple to see how this works from the formula:

Gross Margin %    =   Markup %/Markup Factor.

This clearly shows that gross margin percent must always be less than the markup %, and is more so at higher markups.

That client will never regret the decision to get some management training, and his bottom line will be enhanced as a result. It is a smart thing to do to acquire the knowledge you need to be successful.

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The Author After 25 years consulting to small and medium sized companies, Mike Anderson, principal of Train Me To Be a CEO realized that the most important part of his work was training the CEO, and the reason he was such a good consultant was that he did that very well.

Trained as an engineer, he became a CEO of a midsize corporation at the age of 35. After a spell at Harvard Business School he entered the world of consulting.

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References

A New England Contractor

"Mike Anderson has been working diligently with the upper management team at (our firm). Mike is extremely knowledgeable and has an exceptional way of dealing with many different personalities. He has worked very closely with the Sales Team to impress upon them the importance of using a consistent method of estimating. He was instrumental in restructuring our accounting procedures."

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